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Developing and assessing the effectiveness of a participatory, nutritional, and physical activity intervention on muscle function and quality of life among older adults with overnutrition in nursing homes-The IFEBO cluster randomized control trial

  • Tenna Christoffersen*
  • , Anne Marie Beck
  • , Anja Weirsøe Dynesen
  • , Janne Kunchel Lorenzen
  • , Anders Reenberg Andersen
  • , Margit Dall Aaslyng
  • , Inge Tetens
  • *Corresponding author for this work

Research output: Contribution to journalArticleResearchpeer-review

Abstract

BACKGROUND: Overnutrition, defined as overweight and obesity, is a growing concern among older adults, increasing the risk of comorbidity, disabilities, and mortality. However, the optimal management of overnutrition in this population remains unclear.

PURPOSE: The aim is to develop and assess the effectiveness of a nutritional and physical activity intervention on muscle function and quality of life (QoL) among older adults with overnutrition in nursing homes (NHs).

METHODS: A 12-mo cluster randomized participatory trial was conducted in six Danish NHs. The NHs were assigned following a 1:1 allocation ratio for control and intervention. Using the Plan-Do-Study-Act model, intervention components were participatorily developed over the first 6 mo and implemented over the remaining 6 mo. Muscle strength was measured via hand grip strength and a 30-second chair stand test. The Adult Social Care Outcomes Toolkit assessed the care-related QoL. Mixed-effects models analyses were used to evaluate the intervention effects.

RESULTS: Ninety-three residents participated; 59% were overnourished. The intervention included daily/weekly physical and social activities, protein-rich bread, "Snack-on-Wheels," systematic weighing, nutritional tasks for trained staff, and communication standards. Hand grip strength improved among men across weight statuses in the intervention group compared to the control group (P = 0.039). QoL was maintained in the overweight group, whereas it improved in the normal weight group (P = 0.019), with significant gains in social participation for both subgroups (P = 0.026).

CONCLUSIONS: Participatorily developed nutrition and physical activity interventions can improve all NH residents' physical function and well-being.

Original languageEnglish
Article number112876
Number of pages12
JournalNutrition
Volume139
Early online date13 Jun 2025
DOIs
Publication statusPublished - Nov 2025

Funding

The study received funding from the Innovation Fund Denmark under Grant (1155-00001B) , Diabetes Center Zealand Denmark under Grant (2022-03) , and University College Absalon. The fund-ing sources were not involved in the study design, data collection, analysis, interpretation of data, or the decision to submit the article.

FundersFunder number
Danish Council for Strategic Research1155-00001B
Steno Diabetes Center Sjaelland2022-03
University College Absalon

    Keywords

    • Community-based
    • Intervention
    • Long-term care facilities
    • Multi-component
    • Obesity
    • Overweight
    • Nursing Homes
    • Humans
    • Muscle Strength/physiology
    • Male
    • Homes for the Aged
    • Exercise
    • Quality of Life
    • Aged, 80 and over
    • Denmark
    • Female
    • Aged
    • Overnutrition/therapy
    • Hand Strength

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